san marzano tomato, house-made mozzarella, basil, single source extra virgin olive oil finish | 14


marinara, mozz, fresh oregano, garlic, peperoncino, burnt chili garlic oil | 12


ricotta, spinach, mozz, whipped confit garlic butter crust, aged balsamic reduction |16


san marzano tomato, olive oil fried eggplant, basil, fresh burrata, single source extra virgin olive oil finish |18

Funky Luigi   

burrata, speck ham, fresh basil, burnt garlic chili oil, tomato gastrique |17


chorizo, farm egg, salsa Bianca & black truffle rubbed arugula |21

Speck & Mozz         

marinara, spicy smoked German style ham, mozz, parmesan |14

Angry Pie          

fennel pork sausage, peppers & onions, angry sauce, mozz, garlic & peperoncino herb drizzle, parmesan |15

Colligan Bianca         

parmesan, taleggio, salsa bianca, blue oyster mushrooms, arugula, guanciale |18


roman artichoke, 'nduja salami, mozzarella, burnt garlic chili oil |16

Bee Sting

garlic & peperoncino marinara, oregano, sopressata, mozz, local honey |19

profits from sales benefit the work of the good folks at the Acadiana Beekeepers Association 

PLEASE NOTE that despite best efforts to provide the most current updates to our guests, all information/menu items & prices are subject to change/adjustment according to market fluctuation/seasonal availability/sourcing/quality/boredom.

Happy Hour: 1/2 off ALL PIES

Wednesday - Saturday 4-6pm & ALL NIGHT LONG on Wednesday's for dine in guest!

Late Night

Saturday 10pm - late